German nutrition expert Sophie Herling confirmed that gluten allergy is one of the most common types of food allergy, and it means sensitivity to the gluten protein found in grains such as wheat and barley, so it is known…
German nutrition expert Sophie Herling confirmed that gluten allergy is one of the most common types of food allergy, and it means sensitivity to the gluten protein found in grains such as wheat and barley, so it is known…
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