Imagine this: you’ve carved out an evening to unwind and decide to make a homemade pizza. You assemble your pie, throw it in the oven, and are excited to start eating. But once you get ready to take a bite of your oily creation, you run into a problem — the cheese falls right off. Frustrated, you turn to Google for a solution.
“Add some glue,” Google answers. “Mix about 1/8 cup of Elmer’s glue in with the sauce. Non-toxic glue will work.”
So, yeah, don’t do that. As of writing…
